The Kitchen Supervisor oversees kitchen operations and ensure the highest standards of food quality, safety, and efficiency. The Kitchen Supervisor will be responsible for supervising kitchen staff, managing inventory, maintaining sanitation standards, and ensuring a smooth and productive workflow. Must be comfortable working in outdoor conditions. This role will pay an hourly rate of $25.00 CAD. This is a seasonal role from approximately June 1, 2025- October 15, 2025. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Line and Prep Cook is an essential part of the kitchen team, responsible for preparing and cooking menu items efficiently and to the highest quality standards. They ensure food is plated attractively, prepared on time, and meets food safety regulations. Working in collaboration with their team, the Line and Prep Cook helps maintain an organized, clean, and well-stocked kitchen while ensuring a positive work environment. Must be comfortable working in outdoor conditions. This role will pay an hourly rate of $20.00 CAD. This is a seasonal role from approximately June 1, 2025- October 15, 2025. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

A Host is responsible for providing a welcoming and efficient experience for customers as they enter the venue. This role involves managing the flow of guests, assisting with seating arrangements, and ensuring the host stand and dining area are organized and ready for service. Must be comfortable working in outdoor conditions. This role will pay an hourly rate of $17.20 CAD and is tip eligible.  This is a seasonal role from approximately June 1, 2025- October 15, 2025. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

A Busser/Food Runner plays a vital role in maintaining a clean, organized, and efficient dining environment. They assist servers and contribute to an exceptional guest experience by performing a variety of tasks that ensure the food service runs smoothly. Must be comfortable working in outdoor conditions. This role will pay an hourly rate of $17.20 CAD and is tip eligble.  This is a seasonal role from approximately June 1, 2025- October 15, 2025. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Barback is responsible for supporting the smooth running of the beverage service. They must be organized, have an excellent attention to detail and adapt well to an ever changing fast paced environment. Must be comfortable working in outdoor conditions. This role will pay an hourly rate of $17.20 CAD and is tip eligible.  This is a seasonal role from approximately June 1, 2025- October 15, 2025. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Server is responsible for creating a welcoming atmosphere for our customers and effectively managing guest seating. They must maintain a strong knowledge of the venue, impeccable standards of cleanliness, and communicate effectively with the food services team. Must be comfortable working in outdoor conditions. This role will pay an hourly rate of $17.20 CAD and is tip eligible.  This is a seasonal role from approximately June 1, 2025- October 15, 2025. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required.   This role will pay an hourly rate of $25.00 CAD.  This is a Seasonal Role from approximately June 1st 2025- October 15th 2025.   EVERGREEN ROLE: Applications are accepted on an...

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly rate of $17.20-$19.00 CAD and is tip eligible.  This is a seasonal role from approximately June 1st 2025- October 15th 2025. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly wage of $17.85 to $20.00 CAD EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. This role pays an hourly wage of $20.00 to $24.00. Benefits for Part-Time roles: Pension matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business.  The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required.   This role will pay an hourly wage of $17.85 to $20 CAD Benefits for PT roles: Pension matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly wage of $17.85 to $20.00. CAD  EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. 

The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance and professional appearance in accordance with corporate's policy. This role will pay an hourly wage of $17.85 CAD. plus tips  EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Premium Areas Lead Server is responsible for overseeing the serving of guests in all Premium areas to includes both sideline clubs as well as the Nutrl Zone.  The Premium Areas Lead Server must be personable and able to work in an ever- changing fast-paced environment.  The Premium Areas Lead Server will assist the Premium Club Manager with projects including training, inventory and special events.The Premium Areas Lead Server must maintain excellent attendance and be available to work events as scheduled per business need.This role is a hands-on service role and seasonal employment for this role is expected to be March 2025 to September 2025. This role pays an wage of $18.00 to $23.00 CAD plus tips.  EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. This role pays an hourly rate of $20 to $24 CAD, plus tips. Benefits for PT roles: Pension matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. This role will pay an hourly rate between $17.75 to $18.75 plus tips Benefits for PT roles: Pension matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.  Monthly surveys are sent out for staff to sign up for shifts they are available for, and would like to work. This role will pay an hourly rate between $17.75 to $18.75 plus tips. Benefits for PT roles: Pension matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.