Click column header to sort
The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently work to ensure a positive, harmonious, compliant, and cooperative work environment. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work on a variable event-driven schedule which includes evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management, and independent decision-making skills are required This role pays an annual salary of $60,000-$70,000 CAD Benefits for Full-Time roles: Health, Dental and Vision Insurance,...
The Warehouse Manager is responsible for the effective management and running of venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. The Warehouse Manager must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of (or preparation for) any assigned event. The Warehouse Manager will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Warehouse Manager will actively and independently manage...
The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews). This role pays an hourly rate of $24.50 CAD. Benefits for Part-Time roles: Pension matching. This position will remain open until June 19, 2026.
The Banquet Supervisor coordinates and oversees all catering events to ensure proper execution and ensure guest satisfaction. They will provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction. To be successful in this role, candidates must be friendly and honest, build strong relationships, continually strive to provide a seamless experience, and be flexible with our clients and their guests needs by providing quality services and products through detailed and accurate communication. Spruce Meadows team members must share in our values of being adaptable to event needs, being aware of guest requirements, showing strong character, and being team centric. This role pays an hourly rate of $24.00 CAD. Benefits...
The Concessions Supervisor is responsible for overseeing the day-to-day operations of all concession stands during events, ensuring smooth and efficient service. This position plays a key role in setting up and maintaining all concession areas, supervising staff, maintaining health and safety standards, and supporting overall event success. Due to the nature of this venue, the successful candidate must be comfortable working outdoors. This role pays an hourly rate of $22.50 CAD. Benefits for Part-Time roles: Pension matching. This position will remain open until June 19, 2026.
The Beverage Supervisor is responsible for providing oversight of events, demonstrating technical expertise, and offering operational and personnel support to ensure the seamless functioning of both the stadium and the Beverage department. It is essential for the Beverage Supervisor to recognize that work hours will be determined by the demands of the event, including preparation and post-event activities. As an outdoor venue, it is essential for the Beverage Supervisor to recognize that employment is not contingent upon weather conditions. The expectation is to work at every event, regardless of the elements present. This role pays an hourly rate of $25.00 CAD. This is a seasonal role from April 27th, 2026 and will end on October 2nd, 2026. This position will remain open...
The Beverage Supervisor is responsible for overseeing beverage operations during events at a high-volume indoor/outdoor entertainment venue. This position supervises bartenders, runners, hawkers, and other beverage staff to ensure efficient service, compliance with liquor regulations, and an exceptional guest experience. The Beverage Supervisor plays a key role in event execution by ensuring bars are properly staffed, stocked, and operating efficiently while maintaining high service standards. This role pays an hourly rate of $22.50 CAD. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12, 2026.
The Hawker Supervisor is responsible for overseeing all hawker (in-seat and roaming) food and beverage sales throughout the venue. This role supervises a team of hawkers working in both indoor and outdoor areas, ensuring excellent guest service, efficient sales operations, and compliance with all venue and provincial regulations. The Hawker Supervisor supports revenue generation while maintaining a safe, organized, and positive environment for staff and guests. This role pays an hourly rate of $22.50 CAD. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12, 2026.
The Host is responsible for providing a welcoming and efficient experience for customers as they enter the venue. This role involves managing the flow of guests, assisting with seating arrangements, and ensuring the host stand and dining area are organized and ready for service. Must be comfortable working in outdoor conditions. This role pays an hourly rate of $15.00 CAD and is tip eligible. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12, 2026.
The South Okanagan Events Centre is looking for candidates to assist as Merchandise Sellers during events and concerts in our building. This is a part time/casual position driven by the event schedule and work typically takes place during the evenings and on weekends. The appropriate candidate will be able to stand on their feet for long periods of time, work in crowds of people, be comfortable handling cash and be available into the late hours of the night. This role pays an hourly rate of $18.00 CAD and is tip eligible. Benefits for Part-Time roles: Pension matching. This position will remain open until June 19, 2026.
We are seeking a qualified and dynamic part-time professional to fill the position of Operations Technician for the Penticton Trade and Convention Centre. Reporting to the Operations Manager, the Operations Technician team member is responsible for supporting and operating events of all sizes for the local and regional market for the convention centre. This position is also responsible for building maintenance, janitorial services and on site customer service. This role pays an hourly rate of $18.00-$20.00 CAD. Benefits for Part-Time roles: Pension matching. This position will remain open until June 19, 2026.
As a hospitality Runner you’ll play a key role in delivering elevated service to our premium guests in Restaurants, Concessions, Clubs & Suites. This is an exciting opportunity to be part of a dynamic team from day one. This role pays an hourly rate of $15.00 and is tip eligible. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12th, 2026.
Reporting to the Sous Chef the Lead Line Cook will play a key role in supporting seamless execution of culinary operations and events. This role demands a passionate and experienced culinary professional with strong leadership skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. The lead line cook will assist in culinary operations, food prep and production, lead line cooks while working with them, and ensure consistent delivery of high-quality food across all Spruce Meadows food service areas and in Catering, the Restaraunts, Concession and Premium Areas. This role pays an hourly rate of $20.50 CAD. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12th, 2026.
The Kitchen Supervisor oversees kitchen operations and ensure the highest standards of food quality, safety, and efficiency. The Kitchen Supervisor will be responsible for supervising kitchen staff, managing inventory, maintaining sanitation standards, and ensuring a smooth and productive workflow. Must be comfortable working in outdoor conditions. This role pays an hourly rate of $22.50 CAD. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12th, 2026.
The Traveling Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, at multiple locations as needed. The Traveling Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required. This role pays an hourly rate of $28.00 CAD. Benefits...
The Premium Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role requires ProServe certification and full compliance with AGCO alcohol service regulations, as well as strong communication and multitasking skills. A polished, professional demeanour and guest-first attitude are essential. This role pays an hourly rate of $15.00 CAD and is tip eligible. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12, 2026.
The Dishwasher supports kitchen operations by maintaining cleanliness, ensuring proper sanitation, and assisting with kitchen deliveries. The Dishwasher plays a crucial role in keeping the kitchen running smoothly by handling dishwashing, organization, and maintaining a hygienic work environment. Must be comfortable working in outdoor conditions. This role pays an hourly rate of $17.50 CAD. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12, 2026.
The Server is responsible for providing an outstanding level of guest service throughout the premium hospitality restaurant areas at Spruce Meadows. This includes creating a welcoming atmosphere, delivering attentive and knowledgeable food and beverage service, and maintaining a clean and organized work environment. Successful candidates will thrive in fast-paced, event-driven settings and consistently deliver elevated service standards. This role requires ProServe certification and full compliance with AGCO alcohol service regulations, as well as strong communication and multitasking skills. A polished, professional demeanour and guest-first attitude are essential. This role pays an hourly rate of $15.00 CAD and is tip eligible. Benefits for Part-Time roles: Pension...
The Concessions food and beverage Hawker serves concession items to guests located in the stands. Due to the nature of this venue, the successful candidate must be comfortable working outdoors. This role pays an hourly rate of $15.00 CAD and is tip eligible. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12, 2026
As a PremiumSuite Attendant, you will play a key role in providing an elevated guest experience in one of Spruce Meadows most premium areas. You will take food and beverage orders, ensure timely and accurate delivery to suites, and provide attentive, personalized service. This role is ideal for individuals with a passion for hospitality, strong attention to detail, and a desire to exceed guest expectations in a fast-paced environment. This role pays an hourly rate of $15.00 CAD and is tip eligible. Benefits for Part-Time roles: Pension matching. This position will remain open until June 12, 2026.