The Catering Supervisor coordinates and oversees all catering events to ensure proper execution and ensure guest satisfaction. They will provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction. To be successful in this role, candidates must be friendly and honest, build strong relationships, continually strive to provide a seamless experience, and be flexible with our clients and their guests needs by providing quality services and products through detailed and accurate communication. TD Coliseum team members must share in our values of being adaptable to event needs, being aware of guest requirements, showing strong character, and being team centric. This role will pay an hourly rate of $26.50 CAD Benefits...

The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy. This is a seasonal role from December 10, 2025 and will end on June 1, 2026. This role pays an hourly rate of $17.60-$18.50 CAD EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

As a key member of the Conversion Team, the Conversion Forklift Operator is an instrumental part of the conversion team. The Forklift Operator is responsible for all event related items from storage rooms including; stage set up/tear down, ice deck flooring, rink glass, basketball flooring etc.  This role pays an hourly rate of $22.50 CAD Benefits for Part-Time roles: Pension matching This position will remain open until March 6, 2026.

As a key member of the Operations Team, the Conversion Supervisor will be responsible for the set up and tear down of all event/concerts at the Tribute Communities Centre. Conversion supervisor will oversee a crew of 6-20 staff and ensure all event details are completed in a safe and timely manner.  This role pays an hourly rate of $25.00 CAD Benefits for Part-Time roles: Pension matching This position will remain open until March 6, 2026.

The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy. This role will pay an hourly rate of $17.60 CAD and is tip eligible Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until March 6, 2026.

The Culinary Supervisor is a key member of the culinary team, responsible for assisting in managing all aspects of culinary operation. This role demands a passionate and experienced culinary professional with strong leadership skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. The Culinary Supervisor will help oversee kitchen operations, food production, stewarding department, lead staff, and ensure consistent delivery of high-quality food across all TD Coliseum food service areas and in Catering, Clubs, and Premium Areas. This role will pay an hourly rate of $26.00 CAD  Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until March 6, 2026.

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This is a seasonal role from approximately September 5, 2025 to May 31, 2026.  This role will pay an hourly rate of $17.60 CAD and is tip eligible This position will remain open until March 6, 2026.

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. This position is for a pizza cook withing exclusively in the Pizza Pizza Stand.  This role will pay an hourly rate of $17.60-$18.35 and is tip eligible (per CBA).Benefits as per the union agreement. This position will remain open until February 27, 2026.

The Banquet Server will provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction. To be successful in this role, candidates must be friendly and honest, build strong relationships, continually strive to provide a seamless experience, and be flexible with our clients and their guests needs by providing quality services and products through detailed and accurate communication. TD Coliseum team members must share in our values of being adaptable to event needs, being aware of guest requirements, showing strong character, and being team centric. This role will pay an hourly rate of $17.60 CAD and is tip eligible Benefits for Part-Time roles: Pension matching This position will remain open until February 27,...

The Premium Club Manager of Hospitality is responsible for the leadership and day-to-day operations of multiple premium dining and bar locations within TD Coliseum, while also providing leadership support across food and beverage departments as needed. This role oversees all aspects of event execution, team management, client and tenant relations, and collaboration with culinary and operational departments to deliver elevated guest experiences. The ideal candidate brings strong event operations expertise, luxury service standards, a guest-first attitude, and the ability to lead a high-performing team in a fast-paced, event-driven environment. This role plays a vital part in bringing premium hospitality to life at this cashless, state-of-the-art venue. This role pays an annual...

The Food and Beverage Supervisor is responsible for overseeing the serving of guests in the venue dining areas catering functions. The Food and Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment. The Food and Beverage Supervisor will assist the Food and Beverage Managers with projects including training, inventory and special events. The Food and Beverage Supervisor must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly rate of $22.00-$28.00 CAD Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until February 20, 2026.

The Ticket Taker plays a key role in ensuring an exceptional guest experience. This position is responsible for greeting guests, scanning or collecting tickets, verifying event access, and providing information in a professional and friendly manner. Exceptional customer service and attention to detail are essential to create a safe, welcoming, and efficient entry process for all patrons. This is a casual role from November 18, 2025 and will end on April 30, 2026 This role will pay an hourly rate of $15.35 CAD This position will remain open until April 30, 2026

The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required. This role pays an annual salary of $70,000-$82,500 CAD Benefits for Full-Time roles: Health,...

The Reception position represents FirstOntario Concert Hall as initial contact for prospective clients and the general public both on the phone and in person. Receptionist will also assist guests with event information and/or route necessary calls to appropriate personnel. Responsible for stage door/mail run. This role pays an hourly rate of $18.70-$18.74 CAD Benefits for Part-Time roles: Pension matching This position will remain open until February 20, 2026.

We are seeking a reliable and vigilant Building Security to ensure the safety and security of our premises for the overnight shift. The ideal candidate will monitor building entrances, conduct regular patrols, enforce access control policies, and respond promptly to any security incidents or emergencies. Strong attention to detail, the ability to stay calm under pressure, and excellent communication skills are essential. Plus other duties as assigned.  This role pays an hourly rate of $17.70-$17.90 CAD (per CBA).Benefits as per the union agreement. This position will remain open until December 31, 2025.

Under supervision of the Box Office Supervisor, responsible for ticket sales and customer service for all ticketed events at the TD Coliseum. This role pays an hourly rate of $17.75 CAD. Benefits for Part-Time roles: Pension matching This position will remain open until December 31, 2025. 

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly rate of $17.60 CAD, and is tip eligible.  Benefits as per the union agreement. This position will remain open until December 31, 2025. 

Under general supervision of the General Manager, the part-time IT Supervisor is responsible for installation and maintenance of hardware, software, and peripherals for the TD Coliseum technology functions on a day-to-day basis as well as providing support to event-specific IT needs. They will also work closely with leadership to develop strategic plans for venue technology systems that enhance the operations of the food and beverage hospitality team. This position requires availability during nonstandard working hours, including weekends and holidays. This role pays an hourly rate of $26.00-$30.00 CAD Benefits for Part-Time roles: Pension matching This position will remain open until December 31, 2025.

The Warehouse Runners are in charge of receiving orders and maintaining stock levels for the concessions department. The Warehouse Runner is responsible for ensuring all concession stands and portable locations are properly stocked, organized, and maintained to meet OVG company standards of quality, presentation, and sanitation. This position plays a key role in supporting efficient food and beverage operations by managing inventory, rotating stock to maintain product freshness, and maintaining a clean and organized work environment. The position also assists with receiving and processing weekly deliveries, ensuring accurate and timely placement of all products. Flexibility is essential, as the role requires availability on weekends and event days. This role pays an hourly rate of...

The Health & Safety Administrator plays a key role in supporting food safety, sanitation, and workplace health and safety standards across all Food & Beverage operations at TD Coliseum. This position ensures compliance with local public health regulations, maintains proper documentation and record-keeping, and supports the leadership team in promoting a clean, safe, and compliant work environment. This position requires availability during nonstandard working hours, including weekends and holidays. This role pays an hourly rate of $26.50-$30.00 CAD. Benefits for Part-Time roles: Pension matching This position will remain open until December 31, 2025.