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The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule, which includes evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required. This role will pay an hourly rate of CAD $25 to $27.For FT roles: Benefits: Health, Dental...
The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required. This role will pay a hourly of CAD $19 to $23.For FT roles: Health, Dental and Vision insurance,...
We are seeking for an energetic and results-oriented General Manager to lead the food and beverage team at the Enercare Centre at Exhibition Place in downtown Toronto. The ideal candidate will be a passionate leader with a proven track record in increasing revenues, maintaining standards, and nurturing a positive culture. The successful candidate should have a thorough understanding of retail and catering operations, a logistical mindset, a drive to boost sales, and a proven track record of executing large-scale events. This individual will oversee all managerial, full-time, and part-time positions and ensure full compliance with provincial laws, sanitation and food-related regulations, and alcohol service laws, in addition to managing day-to-day business operations This role will...
The Executive Chef is responsible for leading the culinary operations at Enercare Centre at Exhibition Place, which is the largest convention centre in Canada. The ideal candidate must have a passion for cooking and a deep understanding of culinary arts. The successful candidate must have a full understanding of menu engineering, supervising a large team, and coordinating the work of the kitchen personnel, procurement of food supplies and kitchen equipment, ensuring that food preparation is economical and technically correct. The Executive Chef must have a working knowledge of applicable health, sanitation, and licensing ordinances and ensure that personnel are trained appropriately. He/she is also responsible for the profitable operation of the Kitchen Operations. This position reports...
Under general supervision, the Sales Coordinator provides assistance and administrative support to the Catering Sales Managers and Catering Director; assists in coordinating the licensing of space and booking of events for the facility and preparation of catering internal and external communications This role will pay a hourly rate of $20 to $23 This position will remain open until November 20, 2024
The General Manager is responsible for the efficient, professional and profitable operation of the food service operations at the assigned venue. This individual ultimately oversees every managerial, f/t and p/t position, and ensures full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations. In addition to managing the day to day business operations, the General Manager solicits new sources of revenue, both on and off the venue property. This role will pay a yearly salary of $90,000 to $100,000 plus bonus Benefits for FT roles: Benefits: Health, Dental and Vision insurance, and paid time off (vacation days, sick days, and holidays). This position will remain open until November 20, 2024.