Reporting to The Sous Chefs and Culinary Supervisor, a Prep Cook is a key member of the culinary team responsible for assisting all aspects of preparation for the premium and concessions culinary operation. The Prep Cook will assist in culinary operations, food prep and production while maintaining the high standards expected for the final product. Willingness to learn and maintain advanced culinary techniques, food safety, sanitation practices and standards set by the company and the local health department are paramount to this role. This role pays an hourly rate of $20.00 CAD Benefits for Part-Time roles: Pension matching EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

Reporting to Chefs on Duty and the Sanitarian, a Culinary Steward is a key member of the culinary team, responsible for assisting with the cleaning, sanitation organization and other general duties. Responsible for maintaining cleanliness and sanitation of dishes, cookware, kitchen equipment, work areas, and utensils in an organized and hygienic manner. They should be willing to learn and maintain proper use of machinery and techniques related to the job, sanitation practices, food safety, and standards set by the company and the local health department. This role pays an hourly rate of $20.00 CAD Benefits for Part-Time roles: Pension matching EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

Reporting to Executive Chef, the Culinary Administrator supports the Culinary Department by handling administrative tasks such as scheduling, invoice processing, data entry, inventory assistance, and other clerical duties as assigned by the Chef. The role also includes supporting equipment maintenance tracking, purchasing, receiving orders when needed, and facilitating interdepartmental communication. This role pays an hourly rate of $26.00 CAD Benefits for Part-Time roles: Pension matching This position will remain open until November 14, 2025.

The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required.  This role pays an hourly rate of $19.00 CAD Benefits for Part-Time roles: Pension matching EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application...

A Concession Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment for service in the concessions stands. Concession Cooks must adhere to high food quality standards efficiently to ensure guest satisfaction. Portion control, food waste and sanitation are essential areas that Concession Cook must be aware of while operating in the kitchen and must maintain speed of service. Concession Cooks will work in collaboration with their team to help maintain an organized, clean, and well-stocked kitchen while ensuring a positive work environment. This role pays an hourly rate of $21.00 CAD Benefits for Part-Time roles: Pension matching EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

Join our dynamic hospitality team as a Suites Associate, where you'll play a dual role in delivering exceptional guest experiences in our premium suites. This position blends the responsibilities of Suite Hosts and Runners, requiring strong customer service skills, attention to detail, and the ability to thrive in a fast-paced event environment. This role will pay an hourly rate of $17.20 to $17.75 CAD and is tip eligible (per CBA).Benefits as per the union agreement. This position will remain open until November 7, 2025.

The Warehouse Supervisor is responsible for overseeing all warehouse operations including product ordering, receiving, distribution, inventory control, equipment maintenance, and staff supervision. This role ensures all event-related storage and stocking needs are met efficiently while maintaining sanitation standards and accurate records. This role pays an hourly rate of $32.00 CAD Benefits for Part-Time roles: Pension matching This position will remain open until November 7, 2025.

The TD Coliseum is seeking an Arena Attendant who is highly motivated and skilled. This position is responsible for maintaining high-quality ice conditions, performing event conversions, and ensuring the rink and equipment are safe and operational. Ideal candidates will have hands-on experience with ice resurfacing machines, large scale events, and a strong work ethic.       Arena Attendant – I.U.O.E. Local 772                        This role pays an hourly rate of $39.42 CAD (per CBA).Benefits as per the union agreement. This position will remain open until November 7, 2025.

The Facility Attendant - Conversion Crew are the nuts and bolts of our operations team, making sure our events can go off without a hitch. The Conversion Crew is the team that makes sure all equipment is setup in the venue, and that all safety precautions are put in place during the setup so our guests are safe in their seats while they enjoy their performance. This position requires a multitude of physical tasks associated with converting the facility from a hockey setting to concert, or other scheduled event settings and back. This role pays an hourly rate of $20.30 CAD  (per CBA).Benefits as per the union agreement. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

The Concessions Worker prepares and serves concession items to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy. This role pays an hourly rate of $17.60 to $20.00 CAD Benefits for Part-Time roles: Pension matching This position will remain open until November 7, 2025.

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. This role will pay an hourly rate of $15.65 CAD and is tip eligible Benefits for Part-Time roles: Pension matching This position will remain open until November 7, 2025.

The Concessions Stand Ambassador assists in the preparation and staging of all food & beverage items within assigned location. Must be 18+ and already have smart serve. Additionally, they will be interacting with guests and providing assistance in all transaction at self-checkout areas when needed. Must be able to maintain excellent attendance in accordance with the attendance policy. Must maintain cleanliness and organization in and outside of the concession. Attention to detail is a huge asset as you will be required to focus on the guest and their experience at all times.  This role pays an hourly rate of $17.60-$18.60 CAD Benefits for Part-Time roles: Pension matching This position will remain open until November 7, 2025.

Food and Beverage Supervisor is responsible for overseeing the serving of guests in the venue dining areas and catering functions. The Food and Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment. The Food and Beverage Supervisor will assist the Food and Beverage Managers with projects including training, inventory and special events. The Food and Beverage Supervisor must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly rate of $23.00 CAD Benefits for Full-Time roles: Health, Dental and Vision Insurance, Pension matching, and Paid Time Off (vacation days, sick days, and 11 holidays) This position will remain open until November 7, 2025.

Under the direction of the Working Facility Supervisor, Casual Facility Utility Workers perform various event set up/take down, janitorial, housekeeping and operations tasks. In the absence of the Supervisor, Facility Utility Workers may receive instruction from the Facility Utility Worker Lead and the General Manager or their designate. This role pays an hourly rate of $23.48 CAD (per CBA).Benefits as per the union agreement. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline

The Assistant Ticketing Manager position will assist in the comprehensive management of all ticketing operations. Responsibilities include building, managing and settling a wide variety of events. Working with Premium Seating to fulfill ticket commitments and orders, daily receipts and staff scheduling. Product specialization will include Host, Archtics, Entry, Account Manager and TM1. The Assistant Manager, Box Office must be able to confidently interact with promoters, tenants and other departments within the organization. This role is supported by and works closely with the entire ticket operations team. This is a full-time position that frequently requires attendance at evening and/or weekend activities, performances and events. Ability to work flexible schedule based on events,...

The TD Coliseum Box Office is looking to add to our ticket office event day staff. We are looking for friendly, motivated individuals to work the ticket sales windows at the Box Office on event days. As a Box Office Attendant, you will assist all patrons on event day with purchasing tickets at walk up and troubleshooting potential ticket issues they may have. This role pays an hourly rate of $17.61-$17.75 CAD Benefits for Part-Time roles: Pension matching This position will remain open until November 7, 2025.

Reporting to the Operations Manager, the Assistant Operations Manager supports the daily operations of TD Coliseum & FirstOntario Concert Hall, ensuring a safe, clean, and well organized environment for events, staff and guests. This role works closely with the operations team to assist in event operations logistics, maintenance coordination and general facility support. The ideal candidate is highly organized, detail oriented and thrives in a fast-paced, team-driven environment. This role pays an annual salary of $50,000-$65,000 CAD Benefits for Full-Time roles: Health, Dental and Vision Insurance, Pension matching, and Paid Time Off (vacation days, sick days, and 11 holidays) This position will remain open until November 7, 2025.

The Luxury Suite Runner is primarily responsible for setting the suite up with appropriate preordered food, beverage items and serving equipment before the guests arrive. Following the event the Luxury Suite Runner will clear away any remaining food and equipment restoring the Suite to prevent condition. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly rate of $18.80 CAD and is tip eligible Benefits for Part-Time roles: Pension matching This position will remain open until November 7, 2025.

The Restaurant Host is responsible for providing a welcoming and efficient experience for customers as they enter the venue. This role involves managing the flow of guests, assisting with seating arrangements, and ensuring the host stand and dining area are organized and ready for service. Must be comfortable working in outdoor conditions. This role will pay an hourly rate of $17.60 CAD and is tip eligible.  Benefits for Part-Time roles: Pension matching This position will remain open until November 7, 2025.

The Luxury Suite Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. This role will pay an hourly rate of $17.60 CAD and is tip eligible Benefits for Part-Time roles: Pension matching This position will remain open until November 7, 2025.